| Model: | 001 |
|---|---|
| Brand: | TDY |
| Origin: | Made In China |
| Category: | Chemicals / Pharmaceutical Chemicals |
| Label: | White kidney bean , Phaseolus , Phaseolin |
| Price: |
US $8
/ KG
|
| Min. Order: | 1 KG |
| Live Chat: | Last Online:25 Mar, 2014 |
|
Product Name
|
White kidney bean P.E.
|
|
Plant Origin
|
Phaseolus vulgaris
|
|
Active Ingredient
|
Phaseolin fasolamine
|
|
CAS No.
|
85085-22-9
|
|
Part Used
|
Seed
|
|
Specification
|
Phaseolin 1% 5:1 10:1
|
|
Appearance
|
Milk White fine powder
|
|
Packaging
|
25kg/drum with double polybags inside or with your demand
|
|
Storage
|
Stored in a cool and dry well-closed container, keep away from moisture and strong light heat
|
|
Shelf life
|
24 months
|
|
Supply Ability
|
10 tons/month
|
|
Main Fuction:
The white kidney bean extract is used for weight loss management.
Action:
1. Many studies have shown that White Kidney Bean interrupts the digestive process that converts starch to sugar, thus lessening the caloric intake from foods such as bread and rice. 2. By reducing the absorption of these sugars, the body has fewer calories to store as fat. White Kidney Bean can be a very effective supplement for dieters and those interested in maintaining a healthy physique. |
|
|
No.
|
Products Name
|
Active Ingredient
|
Specification
|
Test
methord |
|
1
|
Echinacea purpurea P.E.
|
Polyphenol
|
4%
|
UV
|
|
2
|
Black Cohosh P.E
|
Triterpene glycosides
|
2.5%--8%
|
HPLC
|
|
3
|
TribulusTerrestris P.E.
|
Total Tribulosides
|
40%--90%
|
UV
|
|
4
|
Pomegranate Bark P.E.
|
Polyphenol
|
40%-60%
|
UV
|
|
Ellagic Acid
|
40% 、90%
|
HPLC
|
||
|
5
|
Hawthorn Leaf P.E.
|
Flavones
|
5---30%
|
UV
|
|
(Vitexin)-2``-rhamnoside
|
2%
|
HPLC
|
||
|
6
|
Burdock P.E.
|
Arctiin
|
20%
|
HPLC
|
|
7
|
Panax ginseng P.E.
|
Gensenoside
|
10---80%
|
UV
|
|
8
|
Wolfberry P.E.
|
Polysaccharides
|
20---50%
|
UV
|
|
9
|
Siberian Ginseng P.E.
|
Eleutherosides
|
0.8---1.5%
|
HPLC
|
|
10
|
Fructus Arctii P.E.
|
Arctiin
|
10-20%
|
HPLC
|
|
11
|
Puerariae Root P.E.
|
Isoflavones, Puerarin
|
20-80%
|
UV&HPLC
|
|
12
|
Phaseolin
|
1---2%
|
HPLC
|
|
|
13
|
Rhodiola P.E.
|
Salidroside
|
1---5%
|
HPLC
|
|
14
|
Cassia Nomame P.E.
|
Flavone
|
8---16%
|
UV
|
|
15
|
Salvia miltiorrhiza bge
|
Salvianolic acid B
tanshinone II A
|
8%
3—98%
|
HPLC
HPLC
|
|
16
|
Gingerol
|
5%
|
HPLC
|
|
|
17
|
Horse Chestnut P.E.
|
Aescigenin
|
25%--98%
|
UV/HPLC
|
|
18
|
Scutellaria baicalensisi georgi P.E.
|
Baicalin
|
5%---85%
|
HPLC
|
|
19
|
Red peony root P.E.
|
Paeoniflorin
|
8%--10%
|
HPLC
|
|
20
|
Rose hip P.E.
|
Polyphenol
Vitamin C
|
10—20%
5%
|
UV
HPLC
|
