| Model: | 006 |
|---|---|
| Brand: | TDY |
| Origin: | Made In China |
| Category: | Chemicals / Pharmaceutical Chemicals |
| Label: | Fructus schisandrae , Schisandrins , Schizandrol A |
| Price: |
US $20
/ KG
|
| Min. Order: | 1 KG |
| Live Chat: | Last Online:25 Mar, 2014 |
|
Product Name
|
Fructus schisandrae chinensis P.E.
|
|
Plant Origin
|
（Schisandra chinensis)Baill.
|
|
Active Ingredient
|
Schisandrins，Schizandrol A
|
|
Part Used
|
Fruit
|
|
Specification
|
Schisandrins>2%（UV）
Schizandrol A 2% （HPLC）
|
|
Appearance
|
Red-brown fine powder
|
|
Packaging
|
25kg/drum with double polybags inside or with your demand
|
|
Storage
|
Stored in a cool and dry well-closed container, keep away from moisture and strong light heat
|
|
Shelf life
|
24 months
|
|
Supply Ability
|
10 tons/month
|
|
Main Fuction:
1. It can protect human viscera - heart, liver, spleen, lung and kidne.
2. It can protect liver and regeneration liver tissuep.
3. It has an obvious effect on anti-inflammatory effect.
4. It can protect and improve cardiac function.
5. It can enhance intelligence.
6. It can enhance the body performance and endurance.
7. It can prevent the damaging attacks of free radical.
8. It can delay the ageing process.
9. It can nourishing and enhance kidney function
10. It is a powerful adapt agent, it can resist pressure and emergencies.
11. It has an effect on strengthening heart.
|
|
|
No.
|
Products Name
|
Active Ingredient
|
Specification
|
Test
methord |
|
1
|
Echinacea purpurea P.E.
|
Polyphenol
|
4%
|
UV
|
|
2
|
Black Cohosh P.E
|
Triterpene glycosides
|
2.5%--8%
|
HPLC
|
|
3
|
TribulusTerrestris P.E.
|
Total Tribulosides
|
40%--90%
|
UV
|
|
4
|
Pomegranate Bark P.E.
|
Polyphenol
|
40%-60%
|
UV
|
|
Ellagic Acid
|
40% 、90%
|
HPLC
|
||
|
5
|
Hawthorn Leaf P.E.
|
Flavones
|
5---30%
|
UV
|
|
(Vitexin)-2``-rhamnoside
|
2%
|
HPLC
|
||
|
6
|
Burdock P.E.
|
Arctiin
|
20%
|
HPLC
|
|
7
|
Panax ginseng P.E.
|
Gensenoside
|
10---80%
|
UV
|
|
8
|
Wolfberry P.E.
|
Polysaccharides
|
20---50%
|
UV
|
|
9
|
Siberian Ginseng P.E.
|
Eleutherosides
|
0.8---1.5%
|
HPLC
|
|
10
|
Fructus Arctii P.E.
|
Arctiin
|
10-20%
|
HPLC
|
|
11
|
Puerariae Root P.E.
|
Isoflavones, Puerarin
|
20-80%
|
UV&HPLC
|
|
12
|
Phaseolin
|
1---2%
|
HPLC
|
|
|
13
|
Rhodiola P.E.
|
Salidroside
|
1---5%
|
HPLC
|
|
14
|
Cassia Nomame P.E.
|
Flavone
|
8---16%
|
UV
|
|
15
|
Salvia miltiorrhiza bge
|
Salvianolic acid B
tanshinone II A
|
8%
3—98%
|
HPLC
HPLC
|
|
16
|
Gingerol
|
5%
|
HPLC
|
|
|
17
|
Horse Chestnut P.E.
|
Aescigenin
|
25%--98%
|
UV/HPLC
|
|
18
|
Scutellaria baicalensisi georgi P.E.
|
Baicalin
|
5%---85%
|
HPLC
|
|
19
|
Red peony root P.E.
|
Paeoniflorin
|
8%--10%
|
HPLC
|
|
20
|
Rose hip P.E.
|
Polyphenol
Vitamin C
|
10—20%
5%
|
UV
HPLC
|
