Product Description
Apple Juice Concentrated
ORGANOLEPTIC PROPERTIES
- Appearance & Colour
Clear, free from foreign materials
- Taste & Odor
Natural and fresh apple
PHYSICAL & CHEMICAL PROPERTIES
- Bx (Refractometric, 20 ° C)
70 min
- Acidity (% w/w, Malic Acid)
1-1,7
- Clarity (At 620 nm, 11,2 Bx)
90 min
- Colour (At 440 nm, 11,2 Bx)
40 min
- Turbidity (NTU, at 11,2 Bx)
5 max
- Pectin
Negative
- Starch
Negative
- Patulin (ppb, 11,2 Bx)
50 max
- Sodium (ppm, 12 bx)
30 max
- Chemical Preservative Substance
Absent
- Synthetic Colour Substance
Absent
MICROBIOLOGICAL PROPERTIES
- Total Count
Not more than 1000 cfu/ml
- Yeast
Not more than 100 cfu/ml max
- Mould
Not more than 10 cfu/ml max
- Coliform Count
Negative
PACKAGING
* Steel drums with double polyethilen bag
- Net Weight
281 (± 1) kg
- Gross Weight
297 (± 1) kg
*Flexi tanks
STORAGE
0± 4 °C in cold warehouse
Product Image
Img 1
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