Product Description
[Product Name] Red Wine Extract
[Molecular Formula] C30H26O12
[Specification Available] 30%
[CAS No] 84929-27-1
[Botanical source]Vitis vinifera L.
[Specification]
Appearance
|
Light Brown-purple powder
|
Loss on Drying
|
<5.0%
|
Extract Solvent
|
Alcohol & Water
|
Ash
|
<5.0%
|
Assay (UV)
|
30% Proanthocyanidin Min.
|
As
|
2ppm max
|
[Color] light brown purple powder
[Safety] Qualified for food additive, pharmaceutical raw materials.
[Package]10kg,25kg/fibre drum
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