Appearance:Green Leaves Linde with Silver Threads
Taste:Fresh & Mellow
Water:85 C, before dropping tea in
White Tea is characterized by its delicate and bright leaves, obvious silvery bud-leaf, fresh fragrance, mellow taste and bright-clear liquor. White tea is refined with special and natural technology, preserving its rich original contents such as active enzymes, polyphenols matter and so on, having functions of pharmacology and health care. Therefore white tea belongs to a most primitive, natural, and healthiest tea.
With the cool nature, white tea has functions like those of rhinoceros horns. It has a most comprehensive effect of disintoxication, defervescence, depressing high blood pressure, blood fats and blood sugar as well as anti-radiation, anti-oxidation, anti-cancer, and it also can enhances the immunity. Since ancient times it has been recognized as a good medicine for curing measles. In the Qing Dynasty white tea was already well received at home and abroad. In recent years, with the development of the research into the tea, its superior effect of health care has been more and more well-known to people. So white tea products sell better and better, and the output of its exportation is increasing. At present it has become popular healthy drink in Europe and America.
White tea is a famous tea with its long history. It has been testified in many ancient books that Fuding has a long white-tea planting history. Among the kinds of white teas, Fuding White Tea is famous for its high quality.
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