The maltose syrup is also name Barley Malt Syrup. It is a natural sweeter made by malting barley grains and rice. During the malting process, the grain produce maltose, a unique type of sugar. The sweetener has a unique flavor and a distinctive rich, dark color.
Specification :
Appearance: No foreign objects
Color: Amber----Yellow
Odor or taste: Odorless, with flavour of malt, Sweet Taste
Brix(%): 85%-87%
DE: 42%MIN
ASH: 0.4%MAX
PH: 4.6-6.0
This member assumes full responsibility for the content of this listing. DIYTrade accepts no responsibility whatsoever in respect of such content. To report fraudulent or illegal content, please click here.
