Product Description
The fresh tea leaves are dealed as juice extracting, color maintenance, concentration, and other technologies. In the machining process, the destroy of the strong hot to tea active substances and taste is reduced as low as possible, so that the oxidation can be avoided in the storage and transportation, which makes the product taste much greener and fresher. And the contents of catechins, amino acids and vitamin C are all above that of the products produced by traditional technology.
Product Image
Img 1
Img 2
Send Inquiry to this Member
Related Products of this Company
This member assumes full responsibility for the content of this listing. DIYTrade accepts no responsibility whatsoever in respect of such content.
To report fraudulent or illegal content, please
click here.
China Suppliers Quick Searching:
,
