Product Description
fresh garlic
Features:
1) Sizes: 5. 5 - 6. 0cm, 6. 0 - 6. 5cm, 6. 5cm and up
2) Transporting and storing temperature: -3 - 0'C
3) Supply period: All the year round
4) Fresh garlic: Early June to September
5) Cold storing garlic: September to the next May
packing can be accoding to your option.
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