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Full cast iron handle skillet, the entire frying pan is cast from iron. Iron is the basic element that constitutes human cells. Long-term use of cast iron frying pan is conducive to human absorption and supplementation of iron, thereby promoting the development of human health.

In addition, the cast iron material can make the food heat evenly and maintain a good constant temperature effect. The grease nozzles on both sides are designed to facilitate pouring out excess grease, and the integrated handle perfectly adjusts the force angle, reducing the load on the wrist, making it safer and easier to grasp.The striped chassis can control and separate excess fat, making steak easily. The surface is treated with vegetable oil to prevent the harm of chemical coating to the human body, and the fried food is safe and secure to eat.