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The disinfection access control system is an industrial hand-cleaning distribution system, which is mainly used for food and beverage industry to control personal hygiene and safety, and provides the greatest safety guarantee for food safety management.

1.304 stainless steel ,Design that integrates industrial and hygiene standards;

2.Integrated with hand disinfection, cleaning and disinfection of soles and boots, and the access control can only be opened after all procedures are completed, thus ensuring health and safety;

3.With reverse direct button, you can press the reverse direct button when you go out, and go out in turn, there is no need to set up the exit channel separately;

4.Photoelectric induction start and stop automatically, the equipment will start automatically when the personnel pass, and stop automatically when no one passes 30 seconds after the personnel pass, so as to save electricity;

5.With an emergency stop button, to prevent the accident caused unnecessary damage to people and equipment

6.Turbine flowmeter can be installed to automatically detect water flow and control the frequency of pulse pump, so as to control the proportion of mixed liquid and ensure the disinfection effect

7.Can choose a liquid meter to detect the location of the disinfectant, text display to remind addliquid when the disinfectant is insufficient；

8.Can pass continuously, which ensures the passing efficiency；

9.The roller can be disassembled without tools for easy cleaning and maintenance；。

10.Adjustable base at the bottom to ensure stable operation of the equipment；