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Commodity

Tomato paste 2018crop

Ingredient

100% fresh,sound,riped tomatoes

Brix(solids)

28-30%

30-32%

36-38%

Bostwick

(at brix 12.5%)

3-6cm/30sec

(hot break)

6-10cm/30sec

(cold break)

3-6cm/30sec

(hot break)

6-10cm/30sec

(cold break)

6-10cm/30sec

(cold break)

Color

2.0min(HB)

2.1min.(CB)

2.0min(HB)

2.1min(CB)

2.1min

Lycopene

55mg/100g min (cb) 50mg/100g min(hb)

Foreign material

Shall be free from pits,stems,skins,dirt and other foreign material

Heavy material

Sn

Pb

Cu

As

<200mg/kg

<1.0mg/kg

<5.0mg/kg

<0.5mg/kg

Flavor and taste

Products shall have the flavor and taste peculiar to it,and have no abnormal taste

Microorganism

In comply with commercial sterilization

Food additives

Not to be detected

Remnants of prohibited agricultural chemicals

Not to be detected

Packing format

• In 1300 liter aseptic bag in wooden bin packing,16bins/20fcl
• In 200 liter aseptic bag in iron drum packing,80drums/20fcl

Storage

Store in a clean,dry,well-ventilated area,prevent direct sunshine to the products

Shelf life

2 years from date of manufacture,under appropriate storage conditions

Note

Production methid:raw material-washing-sorting-breaking-preheating-concentration-sterilization-heat preservation-cooling-filling -cooling –labeler- storage fresh tomato:GMO free

Production management:under ISO9002 and Haccp