| Model: | - |
|---|---|
| Brand: | lyphar |
| Origin: | Made In China |
| Category: | Agriculture & Foods / Agricultural Products & Resources / Plant Extract |
| Label: | Silymarin Extract |
| Price: |
US $55
/ kg
|
| Min. Order: | 1 kg |
| Live Chat: | Last Online:08 Apr, 2018 |
Product name: Silymarin Extract Powder
Botanical Name:Silybum marianum (L)
Part Used:Seed,Flower,Leaves
Sepcification: Silymarin,Silybin, DAB10 EP6.0 USP3.2, DAB10 EP6.0 USP3.2, Silybin HPLC 70-98%, Water Soluble Silymarin
Silymarin Extract Powder is a kind of favonolignan compound, it is extracted from the seed capsule of composite plant Silybum marianum, yellow powder, bitter in taste. The main ingredients are: Silybin, Isosilybin, Silydianin,Silychristin, etc. It has the efficacy of liver protecting, improve the function of liver, promote biliation and diminish liver inflammation. As a kind of better antioxidant, it can clearing free radical in human body, postpone senility. Silymarin can protect the liver from damage of alcohol, chemical toxicant, drug, food poison, environmental pollution; accelerate liver cell regenerating and repairing. So it is called The natural liver-protection drug. In addition, Silymarin has the function of radiation hardening, arteriosclerosis preventing, skin-aging delaying. It is widely used in drug, health products, food and cosmetics.
|
Active Ingredient |
Percent or Concentrate |
Method |
|
Silymarin |
15%,20%,30%,40%,70%,80% |
UV |
|
Silymarin/ Silybin+Isosilybin |
80%/30% |
DAB10 |
|
Silybin |
30%,35%,40% |
HPLC |
|
Silybin+Isosilybin |
80%,90%,95%,97%,98%,99% |
HPLC |
|
Water Soluble Silymarin |
20%,40%,45% |
UV |
|
Silybin meglumine/ Silymarin meglumine |
75%/96% |
HPLC/UV |
|
|
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|
SPECIFICATION SHEET |
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|
Product Name: |
Milk Thistle Extract Powder |
|
|
Botanical Name: |
Silybum marianum |
|
|
Plant Part: |
Seeds |
|
|
Model No.: |
MTH |
|
|
Item |
Specification |
|
|
Appearance |
Fine Powder |
|
|
Color |
Light Yellow |
|
|
Particle Size |
100% through 80 Mesh |
|
|
Moisture |
< 5.0% |
|
|
Heavy Metals |
< 20ppm |
|
|
Arsenic (As) |
< 2ppm |
|
|
Lead(Pb) |
< 2ppm |
|
|
Assay |
||
|
Silymarin by UV |
> 80.0% |
|
|
Total Plate Count |
< 10,000cuf/G |
|
|
Yeast & Mold |
< 100cuf/G |
|
|
E.Coli. |
Negative |
|
|
Salmonella |
Negative |
|
|
Shelf Life |
Two years when properly stored. |
|
|
Storage |
Tightly sealed in a clean, cool, dry area.
|
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1.Liver Cell Growth-Silymarin from milk thistle appears to promote the growth of some types of cells in the liver. Milk thistle is not used to prevent Hepatitis C Virus from causing liver disease. Rather, milk thistle is used with the hope that it would minimize the damage to the liver that HCV can cause.
2.Antihepatotoxic Activity-Studies s est that silymarin from milk thistle can block various types of toxins from entering and injuring liver cells.
3.Antioxidation-Milk thistle Silymarin may be an effective "antioxidant," which means milk thistle may help fight a destructive chemical process in the body known as "oxidation." In oxidation, harmful substances produced in the body (called free radicals) can damage cells. Some studies s est that milk thistle silymarin can prevent these substances from damaging liver cells.
4.Inflammation Inhibition-Milk thistle's Silymarin is thought to prevent inflammation (swelling) of the liver; this may be described as displaying anti-inflammatory properties.
