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Appearance

White to light yellow-colored, free-flowing powder.

Potency

• 100 billion CFU/g;
• Overage provided.

Morphology

Gram-positive anaerobic rod-shaped bacterium.

Excipients

Select from one of the following:

• Maltodextrin; Inulin; Potato/Wheat/Maize starch;
• FOS; XOS; GOS; Stachyose; Polydextrose;
• Microcrystalline cellulose (processing aid);
• Silicon dioxide (processing aid);
• Magnesium stearate (processing aid);

Storage

Recommend storage at refrigeration (4 ℃) or frozen temperature (-18 ℃) in original, sealed package until processed.

Shelf Life

Shelf life of finished products is dependent upon excipient, processing and storage conditions.

Package sizes

1kg and 5kg