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Food grade glucose oxidase enzyme for flour and baking additive 1Food grade glucose oxidase enzyme for flour and baking additive 2
  • Food grade glucose oxidase enzyme for flour and baking additive 1
  • Food grade glucose oxidase enzyme for flour and baking additive 2

Food grade glucose oxidase enzyme for flour and baking additive

Model:SBE-01Go
Brand:Sunson
Origin:Made In China
Category:Chemicals / Food Additives
Label:Food additive , bakery enzymes , glucose oxidase
Price: US $73.5 / kg
Min. Order:100 kg
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Member Information

Detail

Sunson Industry Group Co.,Ltd.

Free MemberGuang Dong - China
Live Chat:Last Online:02 Aug, 2017

Product Description

Glucose Oxidase is made from Aspergillus niger  through cultivation and extraction technique. It is mainly used in flour and baking processing to hydrolyze glucose into gluconic acid and peroxide to improve dough and bread quality

Appearance

: Yellowish Powder

Odour

: Normal fermentation odour

Enzymatic Activity

: 850u/g (Rival to Gluzyme Mono 10000 BG).

pH:

: pH4.0~6.0, Optimum at 5.0

Temperature:

: Under 35


Product Image

Food grade glucose oxidase enzyme for flour and baking additive 1
Img 1
Food grade glucose oxidase enzyme for flour and baking additive 2
Img 2

Send Inquiry to this Member

Sunson Industry Group Co.,Ltd.

Rm.901, Xingchen building, 158#, Guangyuan Mid-road, Guangzhou, China

Phone:
86-13822499931
Fax:
Contact:
Chloe (Sales)
Mobile:
13822499931

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