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Water bath steam heat horizontal type sterilization

1) Uniform flow exchange method, equilibrium temperature, no dead point;
 
2) Hot water can be stored and reclycled, saving energy;
 
3) Uniform heat distribution, easily controlling the product quality;
 
4) Full automatic computer control system, all the sterilization process controlled by PLC, saving manual force;
 
5) High precision of sterilization;
 
6) Adopting simulation of temperature control system, can set up multi-stage heating mechanism, to keep the food colour and nutrion.;
 
7) Equiped with FO value control system, all data can be stored and printed, facilite the production management;
 
8) In allusion to flexible pack products, especially for bulk package, fast penetration speed, good sterilization effect.