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Introduction:

Black Garlic, originally intended as a healthy dietary supplement, has become one of the hottest new "must-have" ingredients in the cutting edge chef's pantry. The unique qualities of Black garlic are the result when whole garlic heads are fermented under heat for several weeks.

The flavor of black garlic can be difficult to describe - slightly sweet, with subtle hints of licorice and fennel, with subdued, but distinctive, true garlic flavor intact. Its chewy-gooey texture is reminiscent of sun-dried tomatoes or cured olives.

Specification: 1. Whole bulb Aged Black Garlic 5cm-7cm

             2. Aged Black Garlic Powder (3% Polyphenol, 10:1)

             3. Aged Black Garlic Liquid (Brix 16-65)

Product Characteristics:

1.    Its anti-oxidation capability is significantly increased, 10 times higher than that of raw garlic, while the essential effectiveness of garlic is not reduced. Some foreign data indicate that there is a significant antioxidant activity of aged garlic extract on sickle red blood cells by reducing the Heinz body count.

2.    S-arylcysteine that does not exist in raw garlic is generated, which is effective for preventing cancers, inhibiting cholesterol, improving arterial sclerosis, preventing heart diseases and alzheimer’s disease, etc.

3.    The content of polyphenol is significantly increased, which is effective for inhibiting oxidation of cholesterol, inhibiting generation of active oxygen and preventing arterial sclerosis.

4.    It smells natural garlic itself, but does not have intrinsic unpleasant smell of garlic coming out of a person’s body with his breath after eating garlic.

5.    The aged black garlic is obtained as a food without any additive only by self-aging. It’s a simple and natural prescription for better health.

Benefits of Aged Black Garlic:

1. Rich in amino acids that is essential to our body.

2. It helps to reduce oxidation and fatigue, boost up our body's immunity system and assists in recovery of weakened body.

3. It helps to regulate our body sugar, cholesterol level, blood pressure and blood lipid.

Application: Food seasoning, Cosmetic, Capsules.

Our advantages:

1. Over 10years' production and research experiences in high quality natural ingredients

2. Have our own factory; the quality can be controlled very strictly

3. Free sample (10-20g or enough to detection) and Unconditional assume response

4. 100% Natural product, without any synthetic ingredient

5. Manufacturer direct supply, provide OEM, R&D service

6. Customer first, provide best quality and service.

 Packing:

• Delivery Time: Around 7-10 days after payment
• Package: In fiber-drums with two-plastic bags inside.
• Net Weight: 25kgs/Drum / Gross Weight: 28kgs/Drum
• Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum
• Storage: Stored in dry and cool place, keep away from strong light and heat.
• Shelf Life: Two years when properly stored.