Wheat flour for general purpose M75-23
Product Description
Composition (NRV%):
Proteins: |
10,3 (24,5%); |
Fat: |
1,81 (1,1%); |
Carbohydrates: |
63,7 (25,9%); |
Dietary fiber: |
0,6 (3%); |
Na: |
6 (0,5%); |
Energy: |
1356 Kj; |
Whiteness: |
from 43-47 units; |
Shelf life: |
12 months; |
Packing: |
PP bags 50 kg; |
Payment Terms: |
T/T. |
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