Product Description
Process of manufacture:
(1) berries are clearly washed before frozen and metal detected before packed.
(2) berries are inspected manually to remove fm and stalks, leaves and mouldy berries.
(3) berries are individually quick frozen, later the core temperate of each berries reaches minus 18°c.
(4) berries are packed in food grade polylined cartons then stored at minus 18°c or less till dispatch to end users.
| Size |
15-25mm |
| brix |
10-14 |
| Standard |
Grade A/B |
| Price Terms |
FOB,CNF,CIF,DDP or DDU |
| Shelf Life |
24 months |
| storage |
-18℃ |
| Suppling Period |
all year round |
| Certificate |
ISO, BRC, KOSHER |
Product Image
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