Product Description
- Botanical Name: Cinnamomum cassia Presl
CHEMICAL NAME: Cinnamon Oil
CAS Nr. 8007-80-5
FEMA 2258
1-DESCRIPTION
Original: Yunnan China
Main Production Area in China: Yunnan, Guangxi, Guangdong, Fujian, Hunan, Jiangxi, Zhejiang
Nature of the product: 100% pure and natural essential oil obtained by steam distillation of fresh Cinnamomum cassia Presl., from leaves and twigs .
2-ORGANOLEPTIC CHARACTERISTICS
Odor: A characteristic odor and taste of cassia cinnamon.
Appearance and Color: Pale yellow or brown clear liquid.
3-PHYSICAL-CHEMICAL CHARACTERISTICS
Relative Density (25/25℃): 1.0520－1.0700
Specific Optical Rotation (20℃): -1°— +1°
Refractive Index (20℃): 1.6000－1.6140
Solubility（20℃，70%Ethanol）: 1ml:3ml
Cinnamic Aldehyde content: ≥78.00%
4-Yield
1KG crude oil is made from about 50-120KGS fruits, leaves and twigs
5-Applications
As a pharmaceutical, flavoring, fragrance and industrial use
6-Other Information
KOSHER (Yes)
FDA (Yes)
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