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EXTRA VIRGIN OLIVE OIL
PLACE OF ORIGIN: MESSINIA - GREECE
Extra virgin olive oil is produced directly from olives only with mechanical methods from selected "sun-drenched" olive groves in the semi-mountainous region of Pylias in the province of Messinia.
It has a soft aroma, a medium, bitter, fruit-like flavour with a peppered aftertaste
Rich in polyphenols, antioxidants and vitamin E
ACIDITY: 0.20-0.60 %
Cold Extraction
It is available in a glass DORIKA bottle.
Packaging:  DORIKA 250ml,  DORIKA 500ml,  DORIKA 750ml
  
Why Extra Virgin Olive Oil?
Nowadays, modern medicine confirms the fact that olive oil is beneficial to health and considers it the best well-kept secret for the maintenance of well-being and longevity.

Location of Origin
The region where the olive harvest takes place is limited within the narrow geographical boundaries of the semi-mountainous region of central Pylias in the Messinia Province.

Why choose Olive Oil from Kalamata and Messinia?
Today, olive oil is internationally recognized as a source of health, strength and well-being, and is preferred for its beneficial attributions and its redeeming cooking features.

Olive Variation
Our Producer's oil is produced 100% from the Koroneiki, a variety which produces the richest oil in Greece in substances of "healthfulness characteristics".

Organoleptic Information - Chemical Analysis
The selection of the best olive oils from our region is always done with a chemical analysis by certified laboratories recognized by the International Olive Oil Council.

Natural Beauty Recipes with organic olive oil
Organically harvested olive oil is completely free from chemicals and other damaging substances.


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