|Category:||Chemicals / Food Additives|
|Label:||Liquid Glucose , Liquid Glucose Whole , Liquid Glucose s|
Liquid Glucose is a colorless, odorless, viscous sweet syrup that is manufactured from refined starch. The starch is converted i.e. hydrolyzed by means of adding enzymes. It is a mixture of Glucose, Maltose and Higher Saccharides. The corn syrups are hydrolysis products of starch and they are all mixtures of polymers of D. Glucose.