| Model: | - |
|---|---|
| Brand: | Amtech |
| Origin: | - |
| Category: | Agriculture & Foods / Agricultural Products & Resources / Other Agricultural Products & Resources |
| Label: | nisin e234 , Food Preservative , food additive |
| Price: |
US $50
/ kg
|
| Min. Order: | 1 kg |
| Live Chat: | Last Online:17 Nov, 2014 |
Product Description
Nisin As a Food Preservative introduction
Nisin As a Food Preservative with high inhibittion of gram-positive streptococcus activity, especially the spore forming bacteria
Nisin As a Food Preservative detail
Name:Nisin As A Food Preservative1414-45-5
Appearance: White
Active ingredients: Potency
Standard
1. Nisin As A Food Preservative biological natural food preservatives
2. Better color and solubility
3. free sample 50g
4. ISO9001 / halal, kosher/ISO2200
5. Nisin As A Food Preservativehigh purity
Advantages
1. Extend the shelf life of products
2. Improve and alternative to chemical preservatives safely
3. Cost at low dose and high efficiency
4. Can reduce the processing time and temperature.
5. The available in the fermentation products (does not affect bacteria)
6. To reduce heat treatment and machining time.
7. Inhibition of post - acidification cheese
8. No obvious cross-resistance to antibiotics.
9. Stability of heating.
Method of use
About 5% aqueous solution preparation firstly with cold water or distilled water (pH4 best dilution citric acid or acetic acid solution),and then immediately put it into the food and stir. Or put it directly into food and stir well.
Nisin As a Food Preservative security
1. Nisin As a Food Preservativenon-toxic, manufacturers of l. lactis (food grade) is considered to be safe;It is not used for clinical purposes, no obvious cross-resistance of bacteria which may affect antibiotic therapy, and quickly absorb the amino acid enzymes in the stomach of the body .
2. : 33000 IU/kg (fao/who, 1994)
The quality of Nisin
1. Our products is on line with international norms, including the fao/who, the European Union,and the FDA.It is made in accordance with the China light industry qb2394-2007 standard, and conform to therequirements of agriculture of the People's Republic of China standard NY/t392-2000 used in the production of green food additives.
2. We provide technical team to test the effectiveness of the peptide in food products, and the using of streptococcus and assist customers in the application development test.
Company Information
About us
We are the world's largest Nisin As A Food Preservative Manufacturer
- - - - - History: established in 2006
- - - - - -Certificate:HALAL/KOSHER ISO22000/ISO9100.
1>>The preparation of factory:More than 90000 square meters, six production lines.
2>>The fermentation equipment: 1200 cubic meters
3>>Employee: 560 employees including 53 r&d personnel
4>>The main production equipment: 36 fermentation tanks, four air compressors, six sets of equipments.
5>>The fermentation container, spray drying tower.
6>>Testing equipment: UV, HPLC, GC is available.
7>>Inspection: the strict inspection and quality control during production process.
Why choose us?
1. Free samples (10 to 50 g or sufficient to detect) and unconditional response
2. 100% pure natural product, without any synthetic ingredients
3. Manufacturer directly supply, providing OEM and r&d solutions services
4. Competitive price
5.Fast delivery by DHL, TNT, EMS etc, depending on your demands.
