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Thank you for your interest in our products

Dear Sir,

Glad to meet you!

My name's Tri from Hang Xanh Export Center.

At present, we are in position to supply  product: Galanga

In its raw form, galangals have a stronger taste than common ginger. They are available as a whole rhizome, cut or powdered.
The whole fresh rhizome is very hard, and slicing it requires a sharp knife. A mixture of galangal and lime juice is used as a tonic in parts of Southeast Asia.
The rhizomes are used in various Asian cuisines (for example in Thai and Lao tom yum and tom kha gai soups, Vietnamese Huế cuisine (tre) and throughout Indonesian cuisine, for example, in soto).
Though it is related to and resembles ginger, there is little similarity in taste.

	Style: fresh galanga Specification Colour : white Maturity  : naturally 100% Storage : set at 5-6 degree celsius Packing : 100-200-500grs/ tray         or as buyer's request
	Style: dried galanga Specification Color  : brown Shape : whole or slices Moisture  : 13% max Admixture  : 1% max Drying process : AD Shelf life  : 24months Packing : 50kg/bag or as buyer's request
	Style: galanga powder Specification Size  : 100% through mesh 60 holes/cm2 Moisture  : 12 % max Admixture  : 0.5 % max Packing  :  25Kg,50kg/PP+PE bag        or as buyer's request      16 MT/ 20 FCL

Please contact us for further information of the product you are interested in. We are willing to receive any advice from you

Look forward to hearing from you soon!

Thanks & Best regards.

Address: 625/3 Xo Viet Nghe Tinh Str, Ward 26, Binh Thanh Dist, Ho Chi Minh City, Vietnam
Telephone: 84.8) 3511 8190
Fax: (84.8) 3511 7829
E-mail: info@hxcorp.com.vn