Home > Products > Home Supplies > Other Home Supplies

1. Manual kitchen sterilizer 
2. Handle timer control
3. For kitchen, dish,fruits and vegetables,fish and meat                                                                                                                  4. Ozone output: 300mg/h

Product Name:Home kitchen sterilization equipment for food utensils  

Product Usage:Home,indoor,room,house,household,office,hotel,kitchen,restaurant,medical,hospital,industrial

Product Accessory:Air pipe, Air stone, Wall mounted, Manual, Warranty card

Mainly Functions:

1. llustration operation:

(1). The ON / OFF button for the LCD-boot; Press again ON / OFF button, the LCD eliminate the shutdown. 
(2). Press “Set” for the first time to set working time. The flashing frequency of (Set On Time)icon is about 0.5/S. Press "+" or "-" key to set time, each time increase or decrease by a one-minute and the Setting range is 0 ~ 40 minutes. After the set, press the "Confirm" button to confirm. Then click the "Set" button to set rest time. The flashing frequency of “Set Stop time” icon is about 0.5/S. Press "+" or "-" key to set time, each time increase or decrease by a ten-minute and the Setting range is 30 ~ 360 minutes. After the set, press the "Confirm" button to confirm.   The machine goes into automatic cycle work mode in accordance with the time.
(3). Remaining working the flashing frequency of (Run Remaining) is about 5.5/S and the“      ” icon does flash animation at the same time, “888” indicates the remaining time. after work, the“      ”icon stop flashing graphics and the pump still work for one minute after the cessation of work.
(4). Stopping working the flashing frequency of icon (Run Remaining) is about 0.5/S and “888” indicates the rest time, go into rest model.
(5). When the boot, every time you press a key, the buzzer sound short.
(6). During air sterilization and disinfection, there is no need of External trachea and unexploded gas.
(7). As to Water or fruit and vegetables, first put them into the water, then add the tracheal Tableware and blasting stone into the bottom of the water for disinfection.

2.  Mainly functions:

(1). Produce drinking water

(2). Air purification

1) Removes foul smell: Removes harmful gases such as formaldehyde emanating form new furniture, painting, and carpeting

Kitchen: Removes food preparation and cooking, (garlic, fish) odor and smoke in the air

2) Preserve Freshness: When wash the fish and meat, the Ozone can eliminate the fishy odor. And extend fresh fruit and vegetable storage life in refrigerators and coolers.

3. Ozone disinfection

1) Kills Bacteria: Dissolves and eliminates pesticide and agrichemicals on the surface of fruits and vegetables and Kills the bacteria on the surface of fruits and vegetables.

2) O3 Sterilization

Tableware washing: Kills bacteria on the surface of the tableware

Water treatment: Dissolves the organic impurities and bleaches the water and Increases the oxygen level in the water

Childrens Articles: Disinfects nursing bottles and toys, etc.

Bathing: Prevents diseases such as epiphyte from infecting.

Oral hygiene: Kills bacteria in oral cavity and helps to cure some oral cavity diseases such as faucitis and stomatitis

4. Automatic timed working

You may set the start time and off time, and the machine can work on your setting time automatically