Model: | - |
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Brand: | - |
Origin: | - |
Category: | Agriculture & Foods / Processed Food / Other Processed Food |
Label: | Wheat flour |
Price: |
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Min. Order: | - |
Live Chat: | Last Online:18 Jun, 2018 |
It has protein content between 10% and 12%, making it excellent for yeast bread baking.
Extra class wheat flour has bright white color. It is used for baking croissants, Vienna bread, often shaped into baguettes, brioche, chouquettes, Danish pastries, bugnes and chausson aux pommes.
We are able to produce various wheat flour types and can produce them according to customer specification.
Specifications
Country Of Origin | Ukraine |
Moisture, % | 15 Max |
Wet Gluten, % | 24 Min |
Ash, % | 0.55 Max |
Protein, % | 10 Min |
Whiteness | 54 Min |
Production capacity 2000 MT monthly.
Packaging: in polypropylene bags 50 kg.
Delivery terms: FCA, CPT, DAP, FOB, CFR.
Shipment in 20 ft containers with loading (440 bags) 22 MT of commodity.
Shipment in railway wagon with loading (1277 bags) 63,850 MT of commodity.
Shipping documents: