- Colorless and odorless: Particularly suitable for the type of people sensitive to smell
- Small molecular weight: Molecular weight is under 1000 dalton,
- High purity: Purity reaches to 99.99%
- Advanced technology: With the biological directional enzym cutting technology, processed by advanced equipments from abroad.
The “Liang zi” Collagen makes use of modern biological directional enzyme cutting technology, extracts small molecule peptide from fish scales and fish skin, which is rich in many kinds of amino acids, with high digestion and absorption.
collagen has a wide range of applications in the food, health care products, cosmetics and medicine.
The “Liang zi” Collagen is developed independently and self-produced by the Wuhan Liangzi Lake Aquatic Products Processing Limited Company and its indicators have reached international standards, including that the total protein content is more than 97%, and hydroxyproline and proline contents are respectively 9.0% and 10.5%.
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