Red wine, fruit wine filtration equipment
Product Description
Red wine, fruit wine filtration equipment
This equipment are mainly aimed at the filtration for the Fermentation type heath wine,
Low alcohol liquor, which have big difference with the Distilled liquor, the impurity content
of Low alcohol liquor is relatively high, low alcohol content, contain yeast, so it is more
difficult when processing it, if don’t processing well, it may have the following problems:
1, muddy, 2, precipitate,3, the yeast come into wine, it may appear the second fermentation, thus, affect the quality of the wine.
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