Echinacea Herb Extract
|
Product Name
|
Echinacea Herb Extract
|
|
Latin Name
|
Echinacea Purpurea P.E.
|
|
Part Used
|
The plant
|
|
Appearance
|
Yellow green powder
|
|
Active Ingredient
|
Total polyphenol
|
|
Specification
|
4%
|
|
Test Method
|
UV
|
|
Packaging
|
25kg/drum with double polybags inside or with your demand
|
|
Storage
|
Stored in a cool and dry well-closed container, keep away from moisture and strong light heat
|
|
Shelf life
|
24 months
|
|
Supply Ability
|
10 tons/month
|
|
Main Function
(1) Anti-virus, anti-fungi, anti-tumor, anti-bacterial, anti-infections and anti-cancer.
(2) Stimulating the immune system, enhancing immunity, preventing influenza.
(3) Treating arthritis or skin diseases, promoting wound repair, relieving toothache and pain of scald.
Application
(1) Applied in pharmaceutical field, it can be made into oral liquid and capsules to prevent cancer.
(2) Applied in health product field, it can be made into nutrient liquid, capsule and granule to enhance immunity.
|
|
No.
|
Products Name
|
Active Ingredient
|
Specification
|
Test
methord
|
|
1
|
Echinacea purpurea P.E.
|
Polyphenol
|
4%
|
UV
|
|
2
|
Black Cohosh P.E
|
Triterpene glycosides
|
2.5%--8%
|
HPLC
|
|
3
|
TribulusTerrestris P.E.
|
Total Tribulosides
|
40%--90%
|
UV
|
|
4
|
Pomegranate Bark P.E.
|
Polyphenol
|
40%-60%
|
UV
|
|
Ellagic Acid
|
40% 、90%
|
HPLC
|
|
5
|
Hawthorn Leaf P.E.
|
Flavones
|
5---30%
|
UV
|
|
(Vitexin)-2``-rhamnoside
|
2%
|
HPLC
|
|
6
|
Burdock P.E.
|
Arctiin
|
20%
|
HPLC
|
|
7
|
Panax ginseng P.E.
|
Gensenoside
|
10---80%
|
UV
|
|
8
|
Wolfberry P.E.
|
Polysaccharides
|
20---50%
|
UV
|
|
9
|
Siberian Ginseng P.E.
|
Eleutherosides
|
0.8---1.5%
|
HPLC
|
|
10
|
Fructus Arctii P.E.
|
Arctiin
|
10-20%
|
HPLC
|
|
11
|
Puerariae Root P.E.
|
Isoflavones, Puerarin
|
20-80%
|
UV&HPLC
|
|
12
|
White Kidney Bean P.E.
|
Phaseolin
|
1---2%
|
HPLC
|
|
13
|
Rhodiola P.E.
|
Salidroside
|
1---5%
|
HPLC
|
|
14
|
Cassia Nomame P.E.
|
Flavone
|
8---16%
|
UV
|
|
15
|
Salvia miltiorrhiza bge
|
Salvianolic acid B
tanshinone II A
|
8%
3—98%
|
HPLC
HPLC
|
|
16
|
Ginger P.E.
|
Gingerol
|
5%
|
HPLC
|
|
17
|
Horse Chestnut P.E.
|
Aescigenin
|
25%--98%
|
UV/HPLC
|
|
18
|
Scutellaria baicalensisi georgi P.E.
|
Baicalin
|
5%---85%
|
HPLC
|
|
19
|
Red peony root P.E.
|
Paeoniflorin
|
8%--10%
|
HPLC
|
|
20
|
Rose hip P.E.
|
Polyphenol
Vitamin C
|
10—20%
5%
|
UV
HPLC
|
| Payment Terms: | FOB Tianjin |
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