Dried fruit baking equipment
Dried fruit baking equipment, baking machine 2450MHZ frequency of the microwave source, equipment work 2450MHZ frequency electromagnetic fields generated by microwave equipment 2,450,000,000 times per second the frequency of changes in the cabinet. As the material from polar molecules and non-polar molecules, in the electromagnetic field, the polar molecule from a random distribution of the polar shift in accordance with the arrangement of electromagnetic fields and electromagnetic fields in accordance with the changing frequency. This process caused by molecular friction between intense campaign in order to produce heat. In order to achieve electric field can be transformed into internal heat medium so that medium temperature rising to meet the purpose of baking.
Mainly used: peanut kernels, almonds, walnut, cashew nuts, dried fruits, such as sunflower Aberdeen rapid baking.
Equipment categories Model: tunnel-type QW-20HM8
Microwave frequency: 2450MHz ± 50Hz
Input apparent power: ≤ 30KVA
Microwave output power: ≥ 20KW (adjustable)
Overall dimensions: 9600 × 1165 × 1700mm
Implementation of standards: Microwave leakage in line with national standard GB10436-89
In line with the national electrical safety standard GB5226
This equipment for non-standard equipment. Technical parameters and pricing is for reference only. Welcome to call us or go directly to my company visit to discuss cooperation.
(Drying equipment nuts, dried fruit drying machine, baking equipment, nuts, dried fruit baking machine)
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