Model: | MS. JENNY |
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Brand: | VDELTA |
Origin: | Made In Vietnam |
Category: | Agriculture & Foods / Agricultural Products & Resources / Fruit |
Label: | DESICCATED COCONUT P , desiccated coconut h |
Price: |
US $1500
/ TON
|
Min. Order: | 15 TON |
Live Chat: | Last Online:25 Apr, 2018 |
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Coconut meat which has been shredded, chipped or powdered and then dried out is called desiccated coconut. It is prepared by removing natural moisture in the coconut fruit. It has a snow white appearance with a fresh sweetness and nutty flavor. Desiccated coconut is also available in a sweetened, toasted or toasted sweetened variety.
Usage
It is used in making cookies, cakes, pastries, desserts, puddings or any other coconut based recipe where raw grated coconut cannot be used.
Dried coconut can be consumed as a snack, in cereal, baked goods, salad, smoothies or sauteed with vegetables. In many regions of South India, grated coconut is used as a garnish in several traditional dishes. It is also available in an unsweetened form.
Nutritional Value
1. Desiccated coconut has a very high fat content but low cholesterol and sodium.
2. The health benefits of a desiccated coconut are similar to that of fresh coconut but there is a slight loss in nutrients due to the preservation process.
SPECIFICATIONS
Free Fatty Acid as lauric: 0.15% - 0.30%
Moisture: for standard granular grades max.3.0 % for special cuts max. 4.5 %
Extraneous vegetable matter: The extraneous vegetable matter consisting exclusively of fragments of shell, fibre, peel and burnt particles shall not exceed 15 fragments per 100 g
Food Additives (Sulphur Dioxide): < 200mg/kg
Color: natual white to cream white
Oil Content: not less than 60%