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Production of glucose syrup from cassava starch processed by the double enzymes method which is newest advanced technology. And syrup is the main starch deep processing product. Doing company supply complete set of equipments make production of glucose syrup from cassava starch. Also technology support and transfer.

Following is the general sequence of the production of glucose syrup from cassava starch:
Mixing starch with water to get a suitable PH value-Liquefaction process-Saccharification process-Decolorization process-Filtering process-Twice ion exchange system process-Final glucose syrup

Next is the detail introduction of the glucose syrup production from cassava starch making process:

1. Mixing and liquefaction process: Mixing starch with water, adjust the PH value to 5.0-6.0, then add liquifying enzyme and into jet cooker, the temperature after jet process is controlled at 100--110℃, and keep temperature about 60 minutes. Then make second inject process to make the liquid temperature reache to 120-125℃, after 5min, the flash evaporation reduces the temperature to about 96℃ and keeps the temperature for 2 hours. Remove the cooked protein and remove fat in the Production of glucose syrup from cassava starch.

2. Saccharification process: Make saccharification process with saccharification enzyme when the liquid temperature is 58-60℃, cost 24-48 hours, when the DE value reached the required can be transferred to next production process.

3. Decolorization process: This process mainly equipment is plate frame filter press, to get bright glucose syrup.

4. Filtration: After decolorization, remove the impurities. Usually processed by plate and frame filter press machine.

5. Ion exchange: Adjust the temperature and the PH value first, pump the syrup into the column to adjust PH value and conductance. This is the ion exchange machine used for production of glucose syrup from cassava starch

6. Glucose syrup evaporation process: After ion exchange system, the syrup is heating and evaporating in vacuum conditions by evaporator, then the glucose syrup concentration get our requests. Following can be storage or packing.

7. Full stainless steel glucose syrup storage tank. This storage tank can keep the glucose syrup quality, offer for further packing and delivery.
In short, it's the introduction of how to make the production of glucose syrup from cassava starch.

And we can give you: 1. Complete set of energy-saving production of glucose syrup from cassava starch equipments 2. Automatic control system with high efficiency 3. Project installation, quality check for syrup equipments and personal operation train. 4. Life long after sale service and technical support.

Starch is a main material to making glucose syrup. And cassava roots starch contain is very high, cassava is a ideal material to make starch, also a good raw grain to make glucose syrup. Now, Doing Company can supply the technology which is using rice broken rice to make glucose syrup direct. But no technology that can directly make fresh cassava to glucose syrup, that's because the impurities like fibres and proteins is very large in cassava, to make glucose syrup must wipe out these impurities first. If you want use cassava to make glucose syrup, you should make cassava into starch, then processed cassava starch to glucose syrup.
It's worth to say that Doing Company supply cassava starch making machine, and starch glucose syrup making machine. If you want to starch a project that use cassava to make glucose syrup, we can give you a series of one-stop equipments from fresh cassava processing to get final glucose syrup.

Cassava starch making machine technical process as photo and following is its features:

1. Advanced technology all over the world, starch extract rate from cassava can reached more than 94%.

2. Doing Company concentrate on the design and technology develop of cassava starch making machine.

3. We own professional construction team give you good service and guidance.

4. Long after-sale service, provide life-long technical service.

5. Our machine has CE certificate, high quality and good reputation.

Glucose syrup making machine features:

1. No pollution water, our technology not produce waste water.

2. One set syrup making machine can produce three different syrup: fructose corn syrup, glucose syrup, and maltose rice syrup.

3. Our starch syrup making machine size and specification can be select as your need, 5-400tons, You can choose in the light of your own condation, we also can give you a project report.

Inquiry: http://services.doinggroup.com.cn/kf.php?mod=client&cid=doingequipment&wid=23
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Contact: Ms Elina
Email: sales@doingmachinery.com
Tel: 0086 371 5677 1822
Whatsapp/Phone:0086 135 2661 5783
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