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Standards

GB/T6536, ASTM D86

Main technical specifications and features

1. Temperature range and precision： 0～450℃, ±0.1℃.

2. Time period from heating start to initial boiling point： 5～15min.

3. Distillation rate (From initial boiling point to 95％)： 4-5ml/min.

4. Time period from 5ml residue in flask to final boiling point： ≤5min.

5. Initial boiling point detection：by optical-fiber sensor. 

6. Receiving range and precision： 0～100ml, ±0.1ml.

7. Colored touch screen controls all test procedures and displays data and curves. 

8. The liquid level tracking system is composed of A high-subdivision step motor, ball screw and linear laser tracker.

9. Mechanical refrigeration is used in this instrument. Danfoss brand of compressor is equipped.  The cooling medium can be added every two years.

10. It can save and print the test result.

Welcome to send an inquiry to our official email address for more details: sales01@dobetter-china.com.