Product Description
Cumin Whole And Powder
Biological Source : Cuminum Cyminum
Family : Apiaceae
Cumin is the dried seed of herb Cuminum cyminum, a member of the parsley family. Cumin plant grows up to 30–50 cm (12–20 in) tall and is harvested by hand. Each branch has two to three sub-branches. All the branches attain the same height, therefore the plant has a uniform canopy. The stem is colored grey or dark green. Cumin seeds have eight ridges with oil canals.
Culinary Uses of Cumin
- Cumin seed is used as a spice for its distinctive flavour and aroma.
- It is commonly used in traditional Brazilian cuisine.
- Cumin can be an ingredient with Chilli powder.
- They are largely used as condiment and form an essential ingredient in all mixed spices and curry powder for favoring soups.
- It is often used as a pickling spice.
Medicinal Uses of Cumin
- In the Ayurvedic system, dried cumin seeds are used for medicinal purposes
- Cuminaldehyde, cymene and terpenoids are the major volatile components of cumin, Cuminaldehyde has also antimicrobial and antifungal properties.
- Cumin seeds contain a relatively larger percentage of iron.
- One tablespoon of cumin spice contains :
- 22 kcal (92 kJ) of food energy
- 1.34 g (0.047 oz) of fat
- 2.63 g (0.093 oz) of carbohydrates
- 0.6 g (0.021 oz) of fiber and
- 1.07 g (0.038 oz) of protein
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