| Model: | - |
|---|---|
| Brand: | SGSN |
| Origin: | Made In China |
| Category: | Chemicals / Other Chemicals |
| Label: | Rice Protein , Brown Rice Protein , Brown Rice |
| Price: |
US $2500
/ MT
|
| Min. Order: | 10 MT |
| Live Chat: | Last Online:28 Feb, 2015 |
PRODUCT NAME: Rice protein powder
CHARACTERISTICS:
Our rice protein powder is produced from China non-GMO rice with second to none technology of enzymatic method. It is a kind of ideal plant protein, and also completes protein which contains all the essential amino acids. It is the only one grain protein which does not need to do the experiment of allergen.
Non-allergen
Ease of digestibility
Completely natural protein among all cereal grains
Well-balanced amino acid profile
Gluten and lactose-free
High biological value
Table on the comparison with other protein nutrition:
|
Variety |
Biological value (BV) |
True digestibility (TD) |
Net Protein utilization (NPU) |
Protein efficiency ratio (PER) |
|
Rice protein |
77 |
94 |
72 |
1.5 |
|
Whey protein |
64.1 |
100 |
92 |
2 |
|
Soy protein isolate |
56.2 |
75 |
61 |
1.4 |
|
Wheat protein |
67 |
91 |
61 |
0.65 |
|
maize protein |
59 |
90 |
51 |
0.85 |
APPLICATION:
Infant food, baby food, energy food, nutritional health food etc for food industry.
SPECIFICATION:
|
Physical Index |
Standard |
||||
|
Appearance |
Powder of faint yellow, uniformity and relax no agglomeration or mildew, no foreign matters with naked eye. |
||||
|
Color |
Light yellow |
||||
|
Odor |
Normal odor of rice protein powder, no abnormal odor |
||||
|
Taste |
Normal taste of rice protein powder, no abnormal taste |
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|
Chemical index |
Min |
Max |
Unit |
Test method |
|
|
Moisture |
|
8 |
g/100g |
GB/T5009.3-2010 |
|
|
Ash |
|
5 |
g/100g |
GB 5009.4-2010 |
|
|
Protein content (N * 6.25) |
80 |
|
% |
GB/T5009.5-2008 |
|
|
Fat |
|
8 |
% |
SN/T 0800.2-1999 |
|
|
Cholesterol |
Negative |
|
-- |
||
|
Particle size (200 mesh) |
95 |
|
% |
-- |
|
|
Biotic Index |
Max |
Unit |
Test method |
|
Total plate count |
5000 |
cfu/g |
GB 4789.2-2010 |
|
Salmonella |
Negative |
cfu/25g |
GB 4789.4-2010 |
|
Mould and Yeast |
90 |
cfu/g |
GB 4789.15-2010 |
|
Coliform |
30 |
MPN/g |
GB 4789.3-2010 |
|
|
|
|
|
|
Contamination |
Max |
Unit |
Test method |
|
Tripolycyanamide |
Negative |
μg/kg |
GB/T 22388-2008 |
|
Aflatoxin-B1+B2+G1+G2 |
Negative |
μg/kg |
GB/T 18979-2003 |
|
Pb |
0.2 |
mg/kg |
FL 01-2003 |
|
Hg |
0.1 |
mg/kg |
FL 01-2003 |
|
As |
0.3 |
mg/kg |
FL 01-2003 |
|
Cd |
0.1 |
mg/kg |
FL 01-2003 |
PACKAGE:
Net weight: 20kg, Gross weight: 20.3kgs, poly-lined paper bag
STORE:
The product should be stored on the pallet, and in a dry cool place (at a temperature of ≤23℃ and a relative humidity of ≤60℃). Following the above guidelines should insure 12-month shelf life.
QUALITY AND SAFETY ASSURANCE:
Controlled under certified quality system ISO9000 and product safety is ensured by established safety system.
TEST METHOD: Full details and test method are available on request.