Gangyang Flavors And Fragrances Technology Co., Ltd. is one of the most prestigious companies in the flavor and fragrance industry, ranking for years as one of the top 10 enterprises in China. We were established in 1980. With the past 30 years' relentless efforts, Gangyang has grown from a small workshop to a global creator and manufacturer of flavors. Our main products include a variety of food flavors, taste enhancers, compound seasoning powder and bouillon cubes etc., which are being provided to global, regional and local food, seasoning and consumer goods companies. We currently possesses two ISO and HACCP certified production bases, one national-level research and innovation center located in Guangzhou City and offices all around China and in a number of overseas cities. Our leading presence in the industry continues to be built on our knowledge, integrity, creativity, innovation and technology. Our consistent focus is building partnerships with our clients, and offering our customers a wide variety of great-tasting and cost-effective flavor solutions.

The uniqueness and superiority of Gangyang products have been maintained over the years for we are a pioneer in scientific research and innovation. In addition to investing approximately 10% of our annual revenues in formal R&D, we actively support and partner with scientific and educational institutions in China and abroad, which keeps us stay one step ahead of consumers' trends in the preparation of the next great creative flavor system needed to meet their challenges, to keep our customers competitive and to create mouth-watering flavors that their consumers will love.

In the for development, Ganyang is profoundly aware of our responsibility for the society and environment. While upholding our passion for flavors and the strictest standards for quality, sustainability is of the paramount importance to Gangyang. "Green" initiatives are strongly supported in all levels--management, production an