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Spice Extracts & Oleoresin
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This Co. have total
2
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| specifications: | Product Offered :
BLACK PEPPER (Piper nigrum) with 95% Piperine CHILLI (Capsicum annum ) with 40% Capsaicionids
CAPSICUM OLEORESIN( Elateria cardmom) with 1-8% cineole
DHANIA (Coriandrum sativum) with Petroselinic acid .
FENUGREEK (Trigonella foenum graceum) with 2% hydroxy isoleucine & fiber 50% .
GINGER (Zingiber officinale) with 5% Gingerols . KOKUM FRUIT (Garcinia Combogia)50 & 55% HCA (Ca) .
MARIGOLD OLEORESIN (Tagetes erecta ) with 10%, 20% Lutein
NUTMEG (Myristica fragrans ) with Myristicin 7% - 20%
PAPRIKA OLEORESIN (Capsicum annum ) with 5%, 20% Chilitenoids .
PIPALI (Piper longum ) with 1.5% Piperine .
ROSEMARY (Rosmarinus Officinalis ) with Rosmaric acid 1.5% Ursolic acid.
SAFFRON (Crocus satius ) with Crocine
TURMERIC (Curcumin) Curcuma longa with 95% Curcuminoids
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| Advantages: | Uniform, standardised, Wholesome flavour of the spice , Hygienic, free from filth and microbial contamination, Long shelf life
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| Export Markets: | World wide |
| Payment Details: | L/c ,DA/DP if not objected by ECGC |
| Standard Met: | INTERNATIONAL QUALITY STANDARD |
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