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Tea Polyphenols
: Light green, light yellow or tea brown powder
Little tea smell
: Soluble in water, ethanol, ester, part soluble in oil
250g/bag or depending on customers
Sealed, shadow, cool
Widely used as an antioxidant in propagation oil, aquatic products, beverages, candy, milk product, fried food, cosmetics and functionality food to prevent them from deterioration and to keep the color to protect vitamins, to eliminate smelly, and to ameliorate the flavor. It can also possess curing effect on some disease such as cardiovascular disease, hypertension, diabetes, cancer and so on.
Type TP-98 TP-95 TP-90 TP-80 TP-70 TP-60 TP-50 TP-40
Polyphenol% ¡Ý98 ¡Ý95 ¡Ý90 ¡Ý80 ¡Ý60 ¡Ý50 ¡Ý40 ¡Ý40
Catechins% ¡Ý80 ¡Ý75 ¡Ý70 ¡Ý65 ¡Ý50 ¡Ý40 ¡Ý35 ¡Ý25
EGCG% ¡Ý45 ¡Ý40 ¡Ý35 ¡Ý30 ¡Ý25 ¡Ý15 ¡Ý10
Caffeine% ¡Ü1 ¡Ü1 ¡Ü3 ¡Ü8 ¡Ü8 ¡Ü8 ¡Ü8
Moisture% £¼£µ £¼£µ £¼£µ £¼£µ £¼£µ £¼£µ £¼£µ £¼£µ
Ash£¥ £¼£°.£² £¼£°.£² £¼£°.2 £¼£°.5 £¼£°.5 £¼£°.5 £¼£°.5 £¼£°.5
Pb£¥ £¼£± £¼£± £¼£± £¼£± £¼£² £¼£² £¼£² £¼£²
Sn£¥ £¼£°.£µ £¼£°.£µ £¼£°.£µ £¼£°.£µ £¼£± £¼£± £¼£± £¼£±
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