Home  >  Products  >  Chemicals  >  Food Additives

It is a kind of low hydrolysis product between starch and starch sugar, white irregular powder.

Items DE 10-15 DE 18 DE 28-30
Water %＜ 5
PH value 4.5-6.5
Solubility % ≥98
Ash %＜0.6
Iodine Test No blue response
Sanitary Index
Pb mg/kg ≤　0.5
As mg/kg ≤　0.5
Total Bacterium /g≤　500
Coliform Bacilli /100g ≤ 30
Salmonella Negative 

It is widely used in frozen food, dairy products, medicines, convenience food, textiles, building materials.

Pakcing in: 25kg pp/kraft bags(It can be adjusted based on the customer`s requirements.)